BBQ Staples – $20 per person
- Plain beef sausages
- Plain beef patties
- Served with buns, grilled onion, cheese, and condiments
BBQ Spread 1 – $40 per person
- Selection of gourmet sausages
- Garlic teriyaki marinated chicken thighs
- Garden salad
- Creamy homemade potato salad
- Bread rolls with spreads and sauces
BBQ Spread 2 – $55 per person
- Local rump steak with post marinade
- Selection of sausages: rosemary lamb, Angus beef, Italian pork
- Garlic teriyaki chicken thighs
- Avocado garden salad
- Creamy homemade potato salad
- Bread rolls with spreads and sauces
BBQ Spread 3 – $70 per person
- Gourmet cheese platter
- Seasonal fruit platter
- Your choice of:
- Local rump steak, or
- Honey garlic-glazed salmon fillets
- Mixed sausages: rosemary lamb, Angus beef, fennel pork
- Garlic teriyaki chicken thighs
- Avocado garden salad
- Creamy homemade potato salad
- Bread rolls with spreads and sauces
Platters (Each serves approx. 15 guests unless stated otherwise)
Platters must be ordered with a BBQ menu, or a $85 delivery fee will apply.
Cheese Platter – $185
- Gourmet cheeses, fig-nut & water crackers, walnuts, blueberries, strawberries, dried apricots
Cheese & Charcuterie Platter – $225
- Australian cheeses, creamy hummus, beetroot & tahini dips, cured meats, fresh & dried fruit, crackers, walnuts
Vegetarian Crudités & Dips Platter – $150
- Toasted Turkish bread, fresh vegetables, hummus, baba ganoush, roasted beetroot & feta dips
Fruit Platter – $105
- Assortment of seasonal fresh fruits
Sweet Treat Platter – $89
- Assorted muffins, brownies, and indulgent dessert bars
Seafood Platters
Mixed Seafood Platter
- $185 (15 guests) / $295 (30 guests)
- Tiger prawns, Sydney rock oysters, smoked salmon
- Served with cocktail sauce, garnish & lemon
Sashimi Platter – $140 (72 pieces)
- Fresh selection of salmon, tuna, kingfish, scallops, salmon caviar, black lumpfish caviar
Prawn Platter
- $120 (15 guests) / $210 (30 guests)
- Queensland tiger prawns
- Served with cocktail sauce, garnish & lemon
Oyster Platter
- $115 (15 guests) / $215 (30 guests)
- Freshly shucked Sydney rock oysters
- Served with cocktail sauce, garnish & lemon
Sushi Platters
Sushi Nigiri Combo – $75 (56 pieces)
- Salmon, tuna, and prawn nigiri
- Assorted rolls: salmon & avocado, chicken & avocado, cooked tuna, spicy tuna
Sushi Roll Platter – $80 (72 pieces)
- Salmon & avocado
- Chicken schnitzel & avocado
- Cooked tuna & avocado
- Spicy tuna & avocado
- Teriyaki beef & avocado
BYO Food Option – $10 per person
Includes:
- Crockery, cutlery, glassware, utensils
- Serving equipment, BBQ use, eskies, and rubbish disposal