Heaven Cruiser

Multi-Level Luxury Cruiser

Heaven is a stylish multi-level vessel designed for comfort and versatility, offering a mix of indoor, outdoor, and covered entertaining spaces. The main deck features a covered aft area, an internal cabin with direct access to the open bow, and a large bar for beverage service. Upstairs, a spacious split-level deck and open helm provide panoramic views and plenty of sunshine, while a rear BBQ offers easy onboard catering.

Recently refurbished with modern furnishings and décor, Heaven is perfect for social events, corporate functions, and harbour transfers. It comfortably hosts up to 46 guests and is well-suited for all weather conditions. With its relaxed vibe, luxurious feel, and excellent service, this vessel truly lives up to its name—offering a seamless and memorable Sydney Harbour experience.

Info
Eats
Drinks
Price

Boat Hire Fees

Hourly Charter Rates:

  • October to March: $775 per hour
  • April to September: $675 per hour
  • December (Sun–Thurs): $775 per hour
  • December (Fri–Sat): $875 per hour

Public Holidays & Major Events:
A 20% surcharge applies on top of Saturday rates for:
Australia Day, Good Friday, Easter Saturday, Easter Monday, ANZAC Day, Labour Day, Boxing Day, New Year’s Day, and other harbour/festival events.

Special Dates:

  • Easter Sunday: $925 per hour
  • Christmas Day: $1,275 per hour
  • New Year’s Eve: Price on application

Charter Conditions:

  • Minimum Duration: 3 hours
  • Preferred 3-Hour Slots:
    • 12:00pm–3:00pm
    • 3:30pm–6:30pm
    • 7:00pm–10:00pm
  • Preferred 4-Hour Slots:
    • 12:00pm–4:00pm
    • 1:00pm–5:00pm
    • 5:00pm–9:00pm
    • 6:00pm–10:00pm

Note: Charter times are subject to availability.

Bucks Party Restrictions:

  • Max 3-hour charter
  • Max 30 guests
  • Latest start time: 1:00pm

Any Other Fees

Wharf & Travel Surcharge

  • $120 per charter ($60 per wharf)

*An extra hour applies for locations west of Gladesville Bridge, Manly & Balmoral.

BYO Food Surcharge (Includes use of crockery, cutlery, serving equipment, BBQ usage/cleaning, fridge access & rubbish disposal. Crew will cook BBQ when stationary)

  • 1–25 guests: $220 per charter (up to 4 hrs)
  • 26–46 guests: $270 per charter (up to 4 hrs)
  • $50 per additional hour

BYO not permitted on Fridays & Saturdays in December

BYO Beverage Surcharge (Includes ice, cups, RSA staff, fridge access, cleaning & rubbish disposal. All drinks must be stored behind the bar and served by crew.)

  • 1–25 guests: $220 per charter (up to 4 hrs)
  • 26–46 guests: $270 per charter (up to 4 hrs)
  • $50 per additional hour

BYO not permitted on Fridays & Saturdays in December. BYO drinks not allowed for Bucks parties or for groups over 46 guests.

Staffing Fees

  • $300 per staff (up to 4 hrs)
  • $75 per extra hour per staff

Required:

  • 26–46 guests: 1 staff
  • Extra staff required for 18th–21st birthdays & Bucks events

Other Add-Ons

  • Pre-Access (Decor/Setup Only): $275 (30–60 mins before charter)
  • BYO DJ Fee: $250
  • Floating Water Mat: $120 (daytime only)
  • Stand-Up Paddleboards: $120 (daytime only)

Payment

Deposit: $1,200

Balance: 10 days before event

Bond: $500

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

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