Alila Deluxe Catamaran

Seawind 1160 Deluxe Catamaran

Alila is a beautifully renovated Seawind 1160 DELUXE Catamaran that combines modern style with comfort and versatility, making her one of the standout vessels on Sydney Harbour. Designed to host up to 30 guests, she offers the perfect balance of space and intimacy, creating an inviting atmosphere for both relaxed gatherings and lively celebrations.

Her expansive decks provide plenty of room for guests to enjoy the sunshine, take in the sea breeze, or simply admire the harbour’s world-famous views. The versatile indoor-outdoor layout ensures seamless flow between spaces, allowing guests to mingle, dine, dance, or unwind in comfort. Alila’s renovation has elevated her with contemporary finishes, giving her a fresh and stylish appeal that suits any occasion.

Whether you’re planning a laid-back cruise with friends and family, celebrating a milestone birthday, hosting a sophisticated corporate event, or enjoying a festive Christmas party, Alila adapts effortlessly to suit your needs. With her sleek design, generous entertaining areas, and modern amenities, she delivers an unforgettable Sydney Harbour experience every time.

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Info

Key Info

Capacity: 30 people

Price: From $450 per hour (others fees may apply – see price guide)

Boat Type: Catamaran

Location: Sydney Harbour

Features

  • Licensed to carry 30 passengers plus 2 professional crew
  • 38 feet (11.6 metres) in length
  • 2 internal toilets
  • Fully equipped with versatile indoor and outdoor areas, including front netted lounge space
  • Large covered entertainment deck with premium flooring
  • Powerful 20-speaker Bluetooth sound system
  • Large onboard BBQ
  • 3 large eskies (BYO ice) and a small fridge-freezer in the galley
  • Dining table seating up to 8 guests
  • Swim ladder for easy access to the water
  • Includes 2 stand-up paddleboards and a Lily Pad for extra fun

Availability

Availability:

  • Available daily (contact us to check our real-time calendar)
  • Minimum charter duration is 4 hours (3-hour charters may be approved at a higher hourly rate)
  • Preferred charter times:
    • 11:00am–3:00pm
    • 4:00pm–8:00pm
    • First charters must commence no later than 1:00pm

Wharf Options:

  • King St Wharf, CBD (most popular)
  • Towns Place East
  • Rose Bay
  • Woolloomooloo
  • Lavender Bay
  • Mosman
  • Pirrama Park
  • Other Sydney Harbour wharves available upon request and subject to availability

Pre-loading:

  • Pre-delivery available at Rose Bay only, subject to schedule and availability
  • $100 fee applies

Facilities

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Entertainment Options

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Eats

Food

FINGER FOOD

Minimum order: 12 per item | $5.50 each

  • Caramelised Onion, Goat Cheese & Honey Tarts (V)
  • Vietnamese Rice Paper Rolls (Chicken or Vegetarian) with Soy & Sesame or Chilli & Ginger Sauce (DF, V)
  • Freshly Shucked Oysters with Red Wine Mignonette & Lemon (GF, DF)
  • Fried Fish Balls with Tartare Sauce (DF)
  • Mini Beef Pie
  • Mini Chicken, Sweet Potato, Pea & Lime Pickle Pie
  • Mini Vegan Vegetable Curry Pie (V)
  • Mini Vegan Eggplant, Chickpea & Mint Sausage Roll (V)
  • Mini Lamb, Almond & Harissa Sausage Roll
  • Mini Pork & Fennel Sausage Roll
  • Mini Bacon, Gruyere & Leek Quiche
  • Mini Seasonal Vegetarian Quiche (V)
  • Peking Duck Pancakes (Minimum 24 pieces)
  • Spinach & Feta Filo Triangles (V)

PLATTERS

Large (serves 10–15): $198
X-Large (serves 20–25): $330

  • Antipasto Platter (V)
  • Antipasto & Charcuterie Combo
  • Assorted Dips with Veg Sticks & Crackers (V)
  • Cheese Platter with Fruit & Crackers (V)
  • Cheese & Charcuterie Combo
  • Mezze Platter (Falafel, Dips, Pita, Veg Sticks, Antipasto) (V)
  • Prawn & Oyster Platter with Lemon Wedges & Cocktail Sauce
  • Sushi Platter with Veg Options, Soy, Ginger & Wasabi
  • Seasonal Fruit Platter
  • Mixed Seafood Platter with Sashimi – $304.20

SANDWICHES

Assorted Triangle Sandwiches – $7.95 each (4 triangles):

  • Tuna & Cucumber
  • Egg Mash
  • Ham & Cheese
  • Chicken, Parsley & Mayo

Gourmet Sandwiches – $9.25 each
Choice of Turkish Bread, Sourdough, Large or Mini Bagels:

  • Smoked Salmon, Cream Cheese, Onion & Caper
  • Cranberry, Turkey, Cos Lettuce & Brie
  • Roast Beef, Caramelised Onion, Radicchio & Aioli
  • Pesto, Spinach & Roasted Veg
  • Salami, Swiss Cheese, Pickle & Seeded Mustard Mayo

Baguettes – $9.25 each:

  • Chicken Schnitzel with Spinach, Pesto, Sundried Tomato & Aioli
  • Beef Fillet with Caramelised Onion, Rocket, Cheese & Seeded Mayo
  • Vietnamese Banh Mi (Roast Chicken, Pork or Tofu)

SALADS

Small (2–3 serves): $26.40
Medium (8–10 serves): $72.60
Large (10–20 serves): $105.60

  • Artichoke & Green Bean with Edamame, Almond & Feta (GF, V)
  • Caramelised Pumpkin, Green Bean & Pearl Barley (V)
  • Carrot, Avocado, Orange & Miso Tahini (DF, V)
  • Chicken or Vegetarian Caesar
  • Eggplant Tabbouleh (DF, V)
  • Fattoush (DF, V)
  • Green Goddess (DF, V)
  • Garden Salad (GF, DF, V)
  • Greek Salad (GF, V)
  • Green Bean, Sugar Snap & Cranberry (GF, DF, V)
  • Light Roasted Potato with Vinaigrette (GF, DF, V)
  • Pesto Pasta with Roasted Sweet Potato & Onion (V)
  • Creamy Potato Salad (V)
  • Red Cabbage, Fennel & Raisin Slaw (GF, DF, V)
  • Roasted Cauliflower, Quinoa & Pomegranate (GF, DF, V)
  • Moroccan Roast Cauliflower (V)
  • Shaved Fennel, Radish & Mint (GF, V)
  • Thai Cabbage & Snow Pea with Honey Peanuts (GF, DF)

BBQ OPTIONS

BBQ Packs:

  • Gourmet Aussie Beef Sausage with Onion, Hot Dog Roll & Tomato Sauce – $13.20 pp
  • Wagyu Beef Burger with Lettuce, Tomato, Cheese & Milk Bun – $19.80 pp

Sausages – $4.65 each:

  • Herb & Garlic Beef (GF)
  • Country Style Chicken (GF)
  • Old English Pork (GF)
  • Italian Pork (GF)

Skewers – $5.95 each:

  • Chicken Yakitori (GF, DF)
  • Chicken Tikka
  • Red Wine & Rosemary Beef (DF)
  • Garlic Prawn & Chorizo (DF)

Other BBQ Items:

  • Lamb Kofta Skewers – $5.00 each
  • Tasmanian Salmon Fillet (200g) – $13.20 each (GF, DF)
  • Lamb Cutlets – $5.54 each (GF, DF)
  • Milk Hot Dog Rolls – $3.30 each

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Drinks

Drinks

BYO Beverages only
Please bring your own ice
Cups will be provided

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Price

Boat Hire Fees

May – August:

  • $450 per hour (minimum 4-hour hire)

September – April:

  • Weekends (Sat–Sun): $575 per hour
  • Weekdays (Mon–Fri, excluding December): $500 per hour
  • Minimum 4-hour hire
  • 3-hour charters may be approved at $600 per hour (available any day)

Special Dates:

  • Australia Day: 5-hour charter (approx. 10:30am pick-up) – $3,600 all-inclusive
  • Boxing Day: Standard Saturday rate + 25% surcharge
  • Other Public Holidays: 20% surcharge applies
  • New Year’s Eve: 6:00pm – 1:00am – $15,000 all-inclusive

Any Other Fees

  • Wharf & Travel Surcharge: $100 per charter ($50 per wharf)
  • Amenities Fee: $150 per charter – includes biodegradable plates, cups, cutlery, napkins, BBQ usage, and rubbish removal
  • Host Fee: $150 applies to all charters with more than 10 guests
  • Stand-Up Paddle Boards (x2): Complimentary on weekends and throughout December; $100 fee applies on other days
  • Lily Pad: Free on weekends and in December; $100 fee applies on other days
  • Food/Beverage/Ice Drop-Off: $100 from Rose Bay only, subject to availability

Payment

Deposit: $800

Balance: 10 days before event

Bond: $500

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

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