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    Tiger 3

    Catamaran (Sydney)

    • Price Per Hour (From)
      $550
    • Capacity
      43
    Boat Description

    Tiger 3 is a 2018 model Seawind 1160 Resort Catamaran with a 43 guest capacity.  It has been custom designed and built for all occasions - Birthdays, Work Parties, Bucks & Hens Parties, you name it!

    Features include:

    • 43 guest capacity + 2 crew
    • 38 foot (11.6 metres)
    • Two onboard toilets
    • Large Indoor and Outdoor space with nets to relax on
    • Large covered area for entertaining
    • Fusion Sound System with Bluetooth & USB compatibility
    • Large BBQ
    • Two Large Eskies (BYO Ice)
    • Swimming Ladder for easy water access
    • Lily Pad available
    Boat Type
    Enquire About This Boat

    Boat Hire Fees

    NOVEMBER TO APRIL 

    Saturdays:

    • 1-30 people: $650 per hour
    • 31-43 people: $750 per hour

    Sunday to Friday:

    • 1-30 people: $600 per hour
    • 31-43 people: $700 per hour

    MAY TO OCTOBER 

    • 1-30 people: $550 per hour
    • 31-43 people: $650 per hour

    DECEMBER

    Everyday Rate

    • 1-30 people: $650 per hour
    • 31-43 people: $750 per hour

    Public Holidays:

    • $800 per hour flat-rate
    Any Other Fees

    Wharf Fees: $100 per charter (additional $100 for Manly pick-up and/or drop-off)

    Amenities Fee: $250 (includes use of BBQ, garbage disposal, toilet, eskies & equipment onboard)

    Early Access Fee: $300 to drop off food, alcohol or set-up (30 minutes maximum at Rose Bay Wharf on the day of charter with prior arrangement)

    Generator Hire: $100

    See Entertainment Pricing

    Food

    BBQ MENUS:

    BBQ Menu 1: $15 per person

    • Gourmet Beef Sausages, onions, rocket and parmesan salad with fresh bread and bread rolls

    BBQ Menu 2: $25 per person

    • Gourmet Beef Sausages, Lamb Rissoles, Peppered Beef Rissoles, onions, cheese slices, rocket and parmesan salad with fresh bread and bread rolls

    Additional menu items on top of any of the BBQ packages:

    • Chicken Kebabs: $10 per person
    • Lamb Cutlets marinated with lemon and herbs (plain also available): $15 per person
    • Scotch Fillet Steak: $15 per person
    • Haloumi with Lemon Juice and herbs: $5 per person

     

    SALADS:

    $75 each salad will feed 20 guests

    • Kale, Pomegranate, marinated Goat’s cheese with a lemon and balsamic vinaigrette
    • Penne Pesto Pasta salad with Feta and cherry tomatoes

     

    CHEESE AND COLD MEAT BOXES:

    Selection of gourmet cheeses, variety of cured meats, dips, assorted crackers, seasonal fruits and nuts.

    Caters for approx. 20 guests: $150

    Additional secondary box: $120

     

    All condiments and utensils will be supplied with catering

     

    BYO FOOD OPTION:

    • BYO Plates & Cutlery also
    Beverages

    BYO Beverages Only

    BYO Cups & Ice also