Boat Description

Enigma X is a multi-level power catamaran that can comfortably accommodate for up to 20 guests. With four on board entertaining areas, including the internal cabin, back deck, bow area and fly bridge there is certainly no shortage of space for a wide range of functions. Guests can enjoy the sun on the bow of the vessel or choose to sit around the internal dining table, which can cater for 8 guests for formal dining. Enigma X is a great vessel for small, intimate gatherings on the harbour and has a functional layout that can be enjoyed in all weather conditions. A great way to cruise Sydney Harbour!

Vessel features include:

  • Capacity 20 people
  • 32’ foot (10.05 metres)
  • Spacious internal cabin
  • Large front bow area with side access
  • Upstairs covered fly bridge
  • Covered back deck area
  • Ipod dock with AUX / Bluetooth capabilities
  • Galley (kitchen)
  • Dining table for 8 guests
  • Onboard gas BBQ
  • Esky with ice (BYO drinks)
  • Onboard toilet
  • Swim ladder
  • Onboard safety equipment
Boat Type
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Boat Hire Fees

Weekends: $450 per hour (min 3 hours)

Weekdays: $400 per hour (Jan-Nov), $450 per hour (Dec) - min 3 hours

Public Holidays (including Australia Day, Good Friday, Easter Saturday, Easter Monday, ANZAC Day, Labour Day, Boxing Day & New Years Day): 20% surcharge applied on total booking (including surcharges)

Easter Sunday & Christmas Day: $700 per hour

Major Events (including Festivals & Harbour Events): Price upon request

New Years Eve: Price upon request

Charters are min 3 hours and preferred time slots are 12.00pm-3.00pm, 3:30pm-6:30pm and 7.00pm-10.00pm

For 4 hour charters the preferred time slots are 12.00pm-4.00pm and 5.00pm-9.00pm or 1.00pm-5.00pm and 6.00pm-10.00pm

Times may differ subject to availability on your requested date

Bucks Parties are limited to a maximum of 3 hours, a maximum of 19 passengers, and the latest start time allowed is 1.00pm

Any Other Fees

Wharf & Travel Surcharge*: $100 per charter ($50 per wharf)

BYO Surcharge – Food**: $100 per charter

BYO Surcharge – Beverages**: $100 per charter (up to 4 hrs), $50 per extra hour for beverages (No BYO charters on Fri & Sat in December)

Additional Staffing Charge: $250 per charter (applicable only for 18th to 21st Birthday Parties, Bucks Parties)

Pre-Access Surcharge: $200 per charter (for decorations, set-up only / does not apply to inspections or catering drop-offs)

Floating Water Mat: $100 per charter (daytime charters only)

Stand-Up Paddleboards: $100 per charter (daytime charters only)

See Other Entertainment Pricing

 

* An extra hour is charged for locations west of Gladesville Bridge, Manly and Balmoral.

** Inclusive of ice, crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils, use of fridges and garbage disposal. The crew will cook the BBQ when vessel is stationary. All BYO beverages must be placed behind the bar and be served by the crew.

Food

Choose from canapé or buffet style menus, allowing lots of room to move around while on board, or have a formal dining experience. You can have your food selection set up as a food station and allow for self-service, or opt to have one of our friendly team members serving your guests. With a BBQ on board our crew can cook some menu selections right before your eyes.

Basic Blue BBQ

$20 per person

  • Party Snacks
  • Traditional Beef Sausages
  • Chicken Skewers
  • Sliced Onions
  • Tossed Garden Salad
  • Fresh Bread Rolls

Captain’s Burgers

$35 per person

  • Cheese Platter
  • Gourmet Beef Patties
  • Selection of Gourmet Burger Toppings & Spreads
  • Tossed Garden or Greek Salad
  • Fresh Bread Rolls
  • Fresh Fruit Platter

Gourmet Harbour BBQ

$50 per person

  • Cheese Platter
  • Selection of Two Gourmet Sausage Varieties
  • Chicken Skewers
  • Premium Steaks
  • Sliced Onions
  • Creamy Pasta Salad
  • Tossed Garden or Rocket Salad
  • Fresh Bread Rolls
  • Fresh Fruit Platter

Waves of Platters

$30 per person

  • Cheese Platter
  • Antipasto Platter
  • Assorted Wrap Platter
  • Fresh Fruit Platter
  • Fresh Mini Bread Rolls

Platters by Selection

$6-$14 per person per platter (min 2 platter options if you don't order other food on the menu)

Create your own platter menu and select from the following platter options:

  • Fresh Fruit Platter - $6 per person
  • Fine Selection Cheese Platter - $8 per person
  • Assorted Sandwich Platter - $10 per person
  • Assorted Wrap Platter - $10 per person
  • Antipasto Platter served with Mini Bread Rolls - $12 per person
  • Fresh Prawn Platter - $14 per person
  • Fresh Prawns and Oysters Platter - $14 per person

Calm Water Buffet

$40 per person

  • Cheese Platter
  • Platter of Fresh Prawns
  • Leg of Ham (served chilled)
  • Barbeque Chicken
  • Creamy Potato Salad
  • Garden or Greek Salad
  • Bread Rolls
  • Fresh Fruit Platter

Anchor Down in Greece

$50 per person

  • Flat Breads with Trip of Dips
  • Haloumi, Zucchini & Tomato Skewers
  • Lamb Skewers
  • Garlic Prawns
  • Garden Salad
  • Greek Salad
  • Warm Flat Bread
  • Greek Yoghurt with Honey & Fruit

High Tea on the Sea

$50 per person

  • Cherry Tomato & Bocconcini Sticks with Pesto Sauce
  • Smoked Salmon topped Pancakes with Cream Cheese and Dill
  • Mini Quiches
  • Mixed Sandwiches
  • Scones with Jam & Cream
  • Macarons
  • Mini Cupcakes with Frosting
  • Mini Cheesecakes
  • Selection of Tea

Canapés on the Sea

$55 per person

  • Smoked Salmon topped Pancakes with Cream Cheese and Dill
  • Mini Quiches
  • Arancini Balls
  • Tempura Prawns
  • Pulled Pork & Coleslaw Sliders
  • Satay Chicken Skewers
  • Mini Chocolate Dessert Cups
  • Fresh Fruit Cups with Yoghurt

Light Breakfast Afloat

$20 per person

  • Selection of Pastries, Cakes & Biscuits
  • Fresh Fruit Platter
  • Selection of Tea, Coffee & Juice

Boatie’s Breakfast

$25 per person

  • Fresh Fruit
  • Yoghurt & Muesli
  • Bacon & Eggs
  • Grilled Mushrooms & Haloumi
  • Hash Browns
  • Smashed Avocado
  • Selection of Bread & Rolls
  • Mini Muffins
  • Selection of Tea, Coffee & Juice

 

Minimum group number of 10 for all catering options. Variations to food selections may occur from time to time due to season and availability. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

Beverages

Please note that Hens & Bucks Parties after 4.00pm start time are BYO Beverages Only. The Alcoholic Beverage Packages are only available for all other occasions on this boat.

 

BEVERAGE SELECTIONS

Low-Tide Drinks Package

$12.50 per person per hour

  • Beer – Peroni & Pure Blonde
  • Light Beer – Coopers Light
  • White Wine – Sauvignon Blanc & Pinot Grigio
  • Red Wine – Shiraz & Cabernet Sauvignon
  • Sparkling Wine
  • Soft Drink (no energy drinks), juice & water

High-Tide Drinks Package

$16.00 per person per hour

  • Beer – Corona, Peroni & Pure Blonde
  • Light Beer – Coopers Light
  • Cider
  • White Wine – Sauvignon Blanc & Pinot Grigio
  • Red Wine – Shiraz & Cabernet Sauvignon
  • Sparkling Wine
  • House Spirits – Scotch, Bourbon, Vodka & Gin
  • Soft Drink (no energy drinks), juice & water

Drinks on Consumption

$250 staffing charge per charter

  • Available to purchase on board on consumption. EFTPOS only.

Non-Alcoholic Drinks Package

$3 per person per hour

  • A selection of soft drinks (no energy drinks), juice and water*

* Variations to beverage selections may occur from time to time due to availability. Special requests can be accommodated to and will be quoted on a case by case basis. A 20% surcharge is applicable to all food and beverage options on public holidays and special events.

 

SELF CATERING / BYO

BYO* Food

$100 per charter

  • Inclusive of crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils and garbage disposal. The crew will cook the BBQ when vessel is stationary.

* No BYO charters on Fri & Sat in December. It is a requirement of self-catered charters that a substantial amount of food is to be brought on board. BYO external commercial chefs or caterers available on application only.

BYO** Beverages

$200 per charter (up to 4 hrs); $50 per extra hour

  • Inclusive of ice, cups and RSA bar staff. Also includes use of fridges, cleaning and garbage disposal.

**No BYO charters on Fri & Sat in December. No BYO beverages for all Buck’s parties and all events with passenger numbers above 40. All BYO beverages must be placed behind the bar and be served by the crew.

BYO*** Food & Beverages

$150 per charter

  • Inclusive of eskies, ice, crockery, cutlery, cups and serving equipment. Also includes BBQ usage/cleaning, BBQ utensils and garbage disposal. The crew will cook the BBQ when vessel is stationary.

***It is a requirement of self-catered charters that a substantial amount of food is to be brought on board. BYO external commercial chefs or caterers available on application only as vessel facilities are limited.