Circa Spirit Luxury Cruiser Hire in Sydney

Large Luxury Cruiser

Circa Spirit is a stylish and spacious luxury cruiser featuring two expansive levels with both indoor and outdoor entertaining areas. Perfect for medium to large private groups, she caters effortlessly to a wide range of events—from laid-back gatherings to elegant celebrations. This versatile vessel offers outstanding value for money, combining comfort, functionality, and style to create an all-rounder charter experience that ticks every box.

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Info

Key Info

Capacity: 65 people

Price: From $790 per hour (others fees may apply – see price guide)

Boat Type: Cruiser

Location: Sydney Harbour

Features

Accommodates up to 65 guests
Climate-controlled with air conditioning and heating
Four 40” TVs located in the main saloon and back deck with HDMI laptop compatibility
Bluetooth connectivity and premium sound system throughout
Stylish leather lounge seating across indoor and outdoor spaces
Covered outdoor entertainment area for all-weather enjoyment
Equipped galley with oven, microwave, fridge, and cooktop
Microphone and PA system available (temporarily unavailable)
Built-in karaoke system (temporarily unavailable)
Catering and onboard BBQ options available

Availability

Availability:

Available daily (enquire for real-time calendar availability)
Standard charter duration is 4 hours

Wharf Locations Include:

King St Wharf, CBD (most popular)
Casino Wharf
Rose Bay & Watsons Bay (incur an additional $100 one-way fee)

Please Note:

Pick-ups and drop-offs at Manly and Mosman are not available
All wharfs are subject to availability
Alternative wharf options may be arranged upon special request, with additional fees where applicable

Facilities

Air Con, BBQ Available, Dance Floor, Microphone, Smoking Allowed, Sound System, Swimming Platform, TV/Presentation Facilities, Wireless Internet

Entertainment Options

Belly Dancer, Bongo Drummer, DJ Hire, Drag Queen, Guitarist, Karaoke, Laser Clay Shooting, Lingerie Hostesses – Female, Photographer, Saxophonist, Strippers – Female, Strippers – Male, Topless Hostesses – Female, Topless Hosts – Male

Eats

Food

Minimum Order

All menus require a minimum of 10 guests unless otherwise specified.

Gourmet Canapé Menus

Gourmet Canapés – $40pp

Mini wagyu burgers on brioche with tomato & cheddar
Italian Caprese skewers (V, GF)
Lemongrass chicken skewers (GF)
Chef’s sushi selection
Spinach & ricotta turnovers (V)
Seasonal melon & berry fruit cups (V, GF)

Silver Canapés – $55pp

Smoked salmon tartlets with avocado mousse
Lemongrass chicken skewers (GF)
Caramelised pork bao with sour radish & chilli mayo
Chef’s sushi selection
Duck spring rolls with chilli mayo
Prawn cocktail tartlets with tarama
Dessert & seasonal fruit platters included

Gold Canapés – $66pp

Chef’s sushi selection
Pulled pork bao
Crab spring rolls with sweet chilli
Scallops on shell with wakame
Mini wagyu burgers
Melon & jamon skewers with bocconcini
Sesame prawn parcels
Includes dessert & seasonal fruit platters

Platinum Canapés – $86pp

Sushi & sashimi selections (GF)
Duck pancakes with hoisin
Pulled pork bao
Scallops on shell with salsa
Smoked salmon tartlets
Prawn cocktail tartlets
Melon & jamon skewers
Filet mignon crostini with truffle
Includes dessert & seasonal fruit platters

Buffet Menus

Silver Buffet – $66pp

Appetisers: Mini quiches, sushi, mini wagyu burgers
Antipasto platter (meat or veg)
Mains: Herb roast chicken, beef lasagne, chicken pesto penne, shrimp couscous salad
Seasonal fruits & dessert platter

Gold Buffet – $85pp

Appetisers: Sushi, duck spring rolls, pulled pork bao
Sashimi platter & antipasto (meat or veg)
Mains: Roast chicken, sous vide lamb, sweet potato salad, lemongrass chicken vermicelli
Fruits & dessert platter

Platinum Buffet – $96pp

Appetisers: Sushi, beef skewers, sesame prawn parcels
Sashimi & antipasto (meat or veg)
Mains: Sous vide scotch fillet, confit salmon, sticky pork vermicelli, roast porchetta
Fruits & deluxe dessert platter

BBQ Menus

All served with soft finger rolls

Silver BBQ – $52pp

Appetisers: Sushi, pulled pork bao
Antipasto platter (meat or veg)
Mains: Truffle sausages, chorizo, beef patties, chicken skewers
Sweet potato salad, fruits & dessert platter

Gold BBQ – $65pp

Appetisers: Sushi, crab spring rolls
Antipasto platter (meat or veg)
Mains: Truffle sausages, chorizo, beef patties, BBQ ribs, beef kebabs
Sweet potato salad, fruits & dessert platter

Platinum BBQ – $75pp

Appetisers: Sushi, crab spring rolls, sashimi
Antipasto platter (meat or veg)
Mains: Truffle sausages, chorizo, sous vide lamb, grilled prawns, BBQ ribs, teriyaki salmon
Sweet potato salad, fruit & deluxe dessert platter

Sausage Sizzle BBQ – $30pp (min 15 guests)

Truffle & chorizo sausages
Sweet potato salad

Vegan BBQ Platter – $43 (2–4 pax)

Meat-free sausages, corn, mushrooms, capsicum

Veggie BBQ Platter – $53 (2–4 pax)

Same as vegan + halloumi

Platters (serve 10–15 guests, $138 each)

Cheese Platter
Fruit Platter
Dessert Box
Assorted Sushi
Vegetarian Antipasto & Dips
Charcuterie Board

Gluten-Free & Vegetarian Mains (serve 2–5 pax)

Sicilian eggplant parmigiana – $38
Satay chicken noodle salad – $42
Crispy tofu noodle salad – $42
Teriyaki tofu vermicelli – $95
Lemongrass chicken vermicelli – $95

Seafood Platters

Gold Seafood Platter – $334 (3–4 pax)

Oysters, sashimi, scallops, prawns, mussels, lobster tail, teriyaki salmon, calamari

Premium Seafood Platter – $550 (3–4 pax)

Larger oyster & sashimi selection
Extra lobster tails & jumbo scampi
Teriyaki salmon, mussels, calamari

Banquet/Buffet Menu, BBQ Menu, Beverage Package, BYO Alcohol, BYO Food, Canape/Platter Menu, Cups Provided for BYO, Ice Provided for BYO, Plates & Cutlery Provided for BYO, Table Dining

Drinks

Gold Beverage Package

$15 per person, per hour
Includes:

Sparkling Wine
Rosé
White Wine
Red Wine
Beer
Water
Soft Drinks
Juice

Platinum Beverage Package

$25 per person, per hour
Includes:

Prosecco
Rosé
White Wine
Red Wine
Beer
Water
Soft Drinks
Juice

Add-On Spirits Options

Premium Spirits
Add $10 per person, per hour

Gin
Vodka
Tequila
Rum
Whisky
Baileys

House Spirits
Add $5 per person, per hour

Gin
Vodka
Tequila
Rum
Whisky

BYO Option

Bring your own beverages. Ice and disposable cups are provided.

Banquet/Buffet Menu, BBQ Menu, Beverage Package, BYO Alcohol, BYO Food, Canape/Platter Menu, Cups Provided for BYO, Ice Provided for BYO, Plates & Cutlery Provided for BYO, Table Dining

Price

Boat Hire Fees

January – April
$990 per hour
Minimum: 4 hours on Saturdays / 3 hours Sunday–Friday

May – August
$790 per hour
Minimum: 4 hours on Saturdays / 3 hours Sunday–Friday

September – November
$990 per hour
Minimum: 4 hours on Saturdays / 3 hours Sunday–Friday

December
$1,100 per hour
Minimum: 4 hours on Saturdays / 3 hours Sunday–Friday

Public Holidays
A 20% surcharge applies to the charter rate on all public holidays, including:
Australia Day, Good Friday, Holy Saturday, Easter Sunday, Easter Monday, ANZAC Day, Queen’s Birthday, Labour Day, Christmas Day, and Boxing Day.

Any Other Fees

Wharf Fees: $120 per charter ($60 per wharf)
Rose Bay & Watsons Bay: Additional $100 one-way
Manly & Mosman: Not available
BYO Food &/or Beverage Fee: $20 per person
Includes 5 bags of ice, crockery, cutlery, cups, condiments, microwave, fridge, serving equipment, and cleaning
Staffing Fee: $300 for 4 hours (1 staff per 15 guests required)
Additional hours charged at $75 per hour
BYO BBQ Usage Fee: $300
Includes BBQ sauces (tomato, BBQ, mustard), salt & pepper, tongs, serving gear, and cleaning
18th–21st Birthdays: Max 50 guests
Security required: $450 (1 guard per 40 guests)
Bucks Parties: Max 50 guests
Security required: $450 (1 guard per 40 guests)
Lily Pad Hire: $150

Payment

Deposit: $2,000

Balance: 14 days before event

Bond: $1,000

The deposit locks in the boat and confirms the booking for you. The deposit contributes to the total price and the balance is the remaining amount due. The damage bond is payable before the cruise and is returned after the cruise.

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