Boat Description

Aqualuxe is an elegant Italian boat, a brilliant sports cruiser designed and built by one of the world's most respected boat design companies. The level of expertise on the board is felt in every single inch of its 44-foot length.

The Aqualuxe Cranchi yacht has 2 beautifully designated bedrooms and bathrooms, an indoor lounge and a galley (kitchen) with signature Italian decor. Fitted with all mod-cons of a premium cruiser, this boat is truly something to behold for even the most discerning passenger. All areas on this attractive boat are open to the sun and water, including a beautiful alfresco dining space and a sun-drenched lounge in both the bow and back are a great place to socialise. Hydraulic swimming platforms invite guests into the crystal clear water and make enjoying the inflatable toys at sea seamless.

Features:

  • 10 passenger capacity
  • Dining table for 6 guests
  • Lilypad, snorkelling equipment, 2 x boogie boards, and stand-up paddleboard
  • Strictly no 18th birthdays, bucks or hen parties allowed
Entertainment Available
Boat Type
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Boat Hire Fees

Normal Rates: $525 per hour (minimum 4 hours)

New Years Eve: $14,000 (7pm-1am)

New Years Day: $3,000 (1pm-5pm)

Australia Day: $3,000 (4 hours)

Boxing Day & Christmas Day: $3,000

All Other Public Holidays: 20% surcharge applies

Any Other Fees

Wharf Fees: $50 per wharf

Food

PICNIC MENU

$60 per person

  • Spinach & Ricotta Pillows
  • Smoked salmon and rocket finger sandwich with crème fraiche & chives
  • Turkey Taco lettuce wrap
  • Organic Cesar salad with spiced croutons and fresh prawns
  • Crunchy Veg, Chinese noodle salad
  • Home made hummus and labbne with fresh cut veggies
  • Fruit Sticks
  • Fresh Juices in a Jar
  • Plated chocolate truffles and vanilla cannoli

 

LUNCH MENU

$90 per person

  • Assorted boutique bread rolls with butter
  • Smoked salmon salad with avocado, watercress, lemon pepper dressing
  • Greek Salad with Bulgarian Fetta and Balsamic Glaze
  • Sticky chicken drummettes with spicy slaw
  • Organic beef kafta with homemade pickles
  • Home made Hummus, Labne with fresh cut vegetables
  • Fruit cocktail sticks
  • Flourless chocolate mud cake with double cream and berries
  • Selection of Cheeses and pate’s

 

PLATTER MENUS

8-10 people

Seafood Platter: $500

  • Fresh prawns, shucked oysters, with three dipping sauces, smoked salmon, fishcakes, Italian mixed seafood frittata, Sonoma soy and quinoa sourdough bread

Antipasto Platter: $150

  • Mixed basket of sliced breads, grissini and crisp bread
  • Grilled eggplant, zucchini and bell peppers, large green olives, sliced continental meats and smoked salmon

Fruit Platter: $120

  • Fresh seasonal fruit and berries
Beverages

BYO Beverages Only: $200 BYO Fee applies